Chocolate Cake

Chocolate Cake

Chocolate Cake

Chocolate Cake

Chocolate Cake recipe

Ingredients
1/4 cup of butter
1/3 cup of yeast
1/2 teaspoon of salt
1 cup of sugar
150 g of golden caster sugar
2 eggs
3 tablespoons of cocoa
150g chocolate
1 teaspoon of baking soda
1 teaspoon of vanilla extract
1 cup of flour
1/2 cup of water
1/2 cup of milk

Directions
- Preheat the oven to 350 ๐F.
- Add some butter and flour on the pan. Put the parchment paper and also put some butter and flour on the paper.
- Beat the butter until creamy. Add some sugar, and mix well.
- Beat eggs and mix with butter and sugar mixture. Add some milk, water and vanilla extract.
- In another mixing bowl, mix flour, salt, baking soda, cocoa and yeast together.
- Gradually pour the wet ingredients into the dry ingredients’ bowl and mix them together.
- Pour the cake batter into a greased cake pan. Bake for 30-35 minutes.
- Leave the cake to cool completely before serving it.

Chocolate Cake

Chocolate Cake

Chocolate Cake

Chocolate Cake

Chocolate Cake

Chocolate Cake

Chocolate Cake

Chocolate Cake

Chocolate Cake

Chocolate Cake

Chocolate Cake

Chocolate Cake

Chocolate Cake

Chocolate Cake

Chocolate Cake,Chocolate Cake Recipe,Moist Chocolate Cake,Easy Chocolate Cake,Chocolate Lava Cake